DETERMINATION OF ETHOXYQUIN IN FEEDS BY LIQUID-CHROMATOGRAPHY - COLLABORATIVE STUDY

Citation
Cj. Schreier et Rj. Greene, DETERMINATION OF ETHOXYQUIN IN FEEDS BY LIQUID-CHROMATOGRAPHY - COLLABORATIVE STUDY, Journal of AOAC International, 80(4), 1997, pp. 725-731
Citations number
5
Categorie Soggetti
Chemistry Analytical
ISSN journal
10603271
Volume
80
Issue
4
Year of publication
1997
Pages
725 - 731
Database
ISI
SICI code
1060-3271(1997)80:4<725:DOEIFB>2.0.ZU;2-G
Abstract
Ethoxyquin is a chemical antioxidant used in feeds, ingredients, fats, and oils, A liquid chromatographic (LC) method for determination of e thoxyquin was developed. The method involves acetonitrile extraction o f the sample and isocratic C-18 reversed-phase chromatography with amm onium acetate buffer-acetonitrile as mobile phase and fluorescence det ection. A collaborative study of the determination of ethoxyquin in va rious meals and extruded pet foods was conducted by The rams Company R esearch Laboratory Eleven laboratories analyzed 16 samples (including 2 blind duplicates) consisting of 7 meat meals and 9 extruded pet food s. Sample means ranged from 0.25 to 289 ppm. Repeatability standard de viations ranged from 0.08 to 3.2 ppm, and repeatability relative stand ard deviations ranged from 4.5 to 32%. Reproducibility standard deviat ions ranged from 0.12 to 13 ppm, and reproducibility relative standard deviations ranged from 4.5 to 55%, The LC method for determination of ethoxyquin in feeds has been adopted first action by AOAC INTERNATION AL.