IFT research needs report - Diet and health research needs

Authors
Camire, ME Ausman, LM Decker, E Larick, D Nielsen, SS Patrick, R Peterson, D Regenstein, J Schaller, D Solberg, M Whiting, R Zawel, S
Citation
Me. Camire et al., IFT research needs report - Diet and health research needs, FOOD TECHN, 55(5), 2001, pp. 189-191
Categorie Soggetti
Food Science/Nutrition
Journal title
FOOD TECHNOLOGY
ISSN journal
00156639 → ACNP
Volume
55
Issue
5
Year of publication
2001
Pages
189 - 191
Database
ISI
SICI code
0015-6639(200105)55:5<189:IRNR-D>2.0.ZU;2-K
Abstract
This report highlights specific research needs, to aid organizations in pri oritizing and distributing research funding. The report comprises three sec tions, the first of which appears in this issue. The others will be publish ed in future issues.