Composition of the essential oil of Xanthogalum purpurascens Lallem.

Authors
Baser, KHC Ozek, T Kurkcuoglu, M Duman, H Aytac, Z
Citation
Khc. Baser et al., Composition of the essential oil of Xanthogalum purpurascens Lallem., J ESSEN OIL, 13(3), 2001, pp. 206-207
Categorie Soggetti
Food Science/Nutrition
Journal title
JOURNAL OF ESSENTIAL OIL RESEARCH
ISSN journal
10412905 → ACNP
Volume
13
Issue
3
Year of publication
2001
Pages
206 - 207
Database
ISI
SICI code
1041-2905(200105/06)13:3<206:COTEOO>2.0.ZU;2-6
Abstract
Water-distilled oil from fruits of Xanthogalum purpurascens was analyzed by GC/MS. One hundred and nineteen compounds representing 85.2% of the oil we re identified with bicyclogermacrene (12.0%), beta -phellandrene (7.1%), sp athulenol (6.9%) and kessane (6.6%) as main constituents.