The amount and allocation of effort needed to characterize stream food webs
was investigated in five replicate streams. Two areas were considered: ana
lysis of community composition (number of individuals sampled) and of diets
(number of individuals gutted per animal taxon). Food webs were described
by use of consistent methodology, then the effort was retrospectively reduc
ed by considering half of the gut samples (halving dietary analysis effort)
and by successively reducing the number of individuals included. Food webs
with a reduced number of individuals overestimated connectance and prey: p
redator ratios, and underestimated species richness, links per species and
mean chain lengths. These changes were due to loss of some invertebrate pre
dator species when effort was reduced. In contrast, for dietary analysis th
e amount of effort expended on non-predatory invertebrates was more influen
tial; halving effort in dietary analysis of non-predatory taxa reduced esti
mates of connectance and links per species. This study suggests that the ef
fort needed to produce a reasonable estimate is highly dependent on the foo
d-web attribute in question, and that aiming for equity of effort across ta
xonomic groups is as important as expending greater effort in general.