Heterogeneity of shiga toxin-producing Escherichia coli strains isolated from hemolytic-uremic syndrome patients, cattle, and food samples in centralFrance
N. Pradel et al., Heterogeneity of shiga toxin-producing Escherichia coli strains isolated from hemolytic-uremic syndrome patients, cattle, and food samples in centralFrance, APPL ENVIR, 67(6), 2001, pp. 2460-2468
A detailed analysis of the molecular epidemiology of non-O157:H7 Shiga toxi
n-producing Escherichia call (STEC) was performed by using isolates from sp
oradic cases of hemolytic-uremic syndrome (HUS), animal reservoirs, and foo
d products, The isolates belonged to the O91 and OX3 serogroups and were co
llected in the same geographical area over a short period of time. Five typ
ing methods were used; some of these were used to explore potentially mobil
e elements like the stx genes or the plasmids (stx(2)-restriction fragment
length polymorphism [RFLP], stx, gene variant, and plasmid analyses), and o
thers were used to study the whole genome (ribotyping and pulsed-field gel
electrophoresis [PFGE]), The techniques revealed that there was great diver
sity among the O91 and OX3 STEC strains isolated in central France. A close
relationship between strains of the same serotype having the same virulenc
e factor pattern was first suggested by ribotyping, However, stx(2)-RFLP an
d stx(2) variant analyses differentiated all but 5 of 21 isolates, and plas
mid analysis revealed further heterogeneity; a unique combination of charac
teristics was obtained for all strains except two O91:H21 isolates from bee
f. The latter strains were shown by PFGE to be the most closely related iso
lates, with > 96% homology, and hence may be subtypes of the same strain. O
verall, our results indicate that the combination of stx(2)-RFLP, stx, vari
ant, and plasmid profile analyses is as powerful as PFGE for molecular inve
stigation of STEC diversify. Finally, the non-O157:H7 STEC strains isolated
from HUS patients were related to but not identical to those isolated from
cattle and food samples in the same geographical area. The possibility tha
t there are distinct lineages of non-O157:H7 STEC, some of which are more v
irulent for humans, should be investigated further.