Comparison of three methods for the extraction of arsenic compounds from the NRCC standard reference material DORM-2 and the brown alga Hijiki fuziforme
D. Kuehnelt et al., Comparison of three methods for the extraction of arsenic compounds from the NRCC standard reference material DORM-2 and the brown alga Hijiki fuziforme, APPL ORGAN, 15(6), 2001, pp. 445-456
The NRCC standard reference material DORM-2 and the marine brown alga Hijik
i fuziforme were extracted with water, methanol/water (9 + 1), and 1.5 M or
thophosphoric acid. The extracts from DORM-2 were analyzed by HPLC-ICP-MS f
or arsenobetaine, arsenocholine, trimethylarsine oxide, and the tetramethyl
-arsonium cation and the extracts from H. fuziforme for arsenous acid, arse
nic acid, dimethylarsinic acid, methylarsonic acid, and four arsenoriboses.
Almost no differences between the three extractants were observed when DOR
M-2 was investigated. Only arsenobetaine was slightly better extracted with
1.5 M orthophosphoric acid or methanol/water (9 + 1) than with water. The
sum of all extractable compounds (arsenobetaine, the tetramethylarsonium ca
tion, and a formerly unknown compound recently identified as the trimethyl(
2-carboxyethyl)arsonium ion) accounted for 94% of the total arsenic when 1.
5 M orthophosphoric acid was used, for 92% when methanol/water (9 + 1) was
used, and for 87% when water was used. Significant differences in the extra
ction yields obtained for the alga were observed for arsenic acid and one o
f the arsenoriboses ('glycerol-ribose'). Orthophosphoric acid removed twice
as much of this ribose from the algal material than water and three times
more than methanol/water (9 + 1). Arsenic acid was 1.2 times better extract
ed with orthophosphoric acid than with water and ten times better than with
methanol/water (9 + 1). Almost no differences in the extraction yields wer
e found for dimethylarsinic acid and the other three riboses. Orthophosphor
ic acid extracted 76%, water 65%, and methanol/water 33% of the total arsen
ic from H. fuziforme. Copyright (C) 2001 John Wiley & Sons, Ltd.