It has been suggested that protein modifications by malondialdehyde (MDA),
a major product of lipid peroxidation, contribute to the fluorescence forma
tion of lipofuscin. Although early studies proposed an aminoenimine structu
re (RNHCH=CHCH=NR) formed from MDA and the E-amino groups of the lysine res
idues for the fluorophores, there has been considerable doubt as to whether
the aminoenimine is fluorescent. To date, however, there is no conclusive
evidence that the aminoenimine is nonfluorescent. This is because that it h
as not yet been isolated. In this study, we succeeded in isolating an amino
enimine, N,N'-bis[5-(tert-butoxycarboxamido)-5-carboxypentyl] -1-amino-3-im
inopropene [(Boc-Lys)(2)MDA], formed from the reaction of MDA with a lysine
derivative, N-alpha-tert-butoxycarbonyl-L-lysine (Boc-Lys), at neutral pH,
and confirmed that the purified (Boc-Lys)(2)MDA exhibited no fluorescence.
This result demonstrates that aminoenimines formed from MDA and lysine res
idues do not contribute to the fluorescence formation of lipofuscin.