The diet of the common shrimp Crangon crangon (L.) was studied in Port Erin
Bay (Isle of Man, Irish Sea) by analysis of stomach contents, with compari
son by season and size class of diet composition and prey diversity. Monthl
y samples were taken from April 1995 to March 1998. Mysids and amphipods to
gether constituted the dominant prey, accounting for >60% of the diet in bo
th percent occurrence and percent abundance. Mysids were most important irr
espective of season or size class. The small size group (< 10 mm CL) tended
to be more dependent on epifaunal and infaunal organisms, reflecting ontog
enic changes in diet. Trophic diversity and equality of diet varied with se
ason and size class, with highest values in spring. Diet composition differ
ed among seasons and size classes. Niche overlap index was higher between s
ize classes (Schoener index: maximum = 0.83 in summer, minimum = 0.67 in au
tumn) than between seasons (Schoener index: maximum = 0.70 between summer a
nd autumn, minimum = 0.46 between spring and winter). Shrimp size was signi
ficantly correlated with size of certain prey (e.g. Schistomysis spiritus a
nd Gammarus sp.) though not with size of infaunal prey (e.g. Iphinoe trispi
nosa and Corbula sp.). This is discussed in relation to predator visibility
, food availability and energy investment in handling prey. Feeding behavio
ur was linked to moult stage, ovarian condition and season. During premoult
and postmoult there was low foregut fullness. Females carrying eggs and wi
th advanced ovaries also displayed low fullness, suggesting that feeding ac
tivity is affected by the reproductive cycle. Fish otoliths in the stomachs
showed that larger females (mainly > 10 mm CL) prey on 0-group fish co-occ
urring in the study area - plaice (Pleuronectes platessa), dab (Limanda Lim
anda) and sandeel (Ammodytes tobiannus). This suggests that predation by ad
ult C, crangon can affect mortality of young fish in Port Erin Bay.