Rj. Van Wegen et al., Metabolic and kinetic analysis of poly(3-hydroxybutyrate) production by recombinant Escherichia coli, BIOTECH BIO, 74(1), 2001, pp. 70-80
A quantitatively repeatable protocol was developed for poly(3-hydroxybutyra
te) (PHB) production by Escherichia coli XL1-Blue (pSYL107). Two constant-g
lucose fed-batch fermentations of duration 25 h were carried out in a 5-L b
ioreactor, with the measured oxygen volumetric mass-transfer coefficient (k
(L)a) held constant at 1.1 min(-1). All major consumption and production ra
tes were quantified. The intracellular concentration profiles of acetyl-CoA
(300 to 600 mug.g RCM-1) and 3-hydroxy-butyryl-CoA (20 to 40 mug.g RCM-1)
were measured, which is the first time this has been performed for E. coli
during PHB production. The kinetics of PHB production were examined and lik
ely ranges were established for polyhydroxyalkanoate (PHA) enzyme activity
and the concentration of pathway metabolites. These measured and estimated
values are quite similar to the available literature estimates for the nati
ve PHB producer Ralstonia eutropha. Metabolic control analysis performed on
the PHB metabolic pathway showed that the PHB flux was highly sensitive to
acetyl-CoA/CoA ratio (response coefficient 0.8), total acetyl-CoA + CoA co
ncentration (response coefficient 0.7), and pH (response coefficient -1.25)
. It was less sensitive (response coefficient 0.25) to NADPH/NADP ratio. NA
DP(H) concentration (NADPH + NADP) had a negligible effect. No single enzym
e had a dominant flux control coefficient under the experimental conditions
examined (0.6, 0.25, and 0.15 for 3-ketoacyl-CoA reductase, PHA synthase,
and 3-ketothiolase, respectively). In conjunction with metabolic flux analy
sis, kinetic analysis was used to provide a metabolic explanation for the o
bserved fermentation profile. In particular, the rapid onset of PHB product
ion was shown to be caused by oxygen limitation, which initiated a cascade
of secondary metabolic events, including cessation of TCA cycle flux and an
increase in acetyl-CoA/CoA ratio. (C) 2001 John Wiley & Sons. Inc. Biotech
nol Bioeng 74: 70-80, 2001.