J. Delasrivas et J. Barber, STRUCTURE AND THERMAL-STABILITY OF PHOTOSYSTEM-II REACTION CENTERS STUDIED BY INFRARED-SPECTROSCOPY, Biochemistry, 36(29), 1997, pp. 8897-8903
The secondary structure of photosystem II reaction centers isolated fr
om pea has been deduced from quantitative analysis of the component ba
nds of the infrared amide I spectral region, determined by FTIR spectr
oscopy. The analysis shows the isolated complex to consist of 40% alph
a-helix, 10% beta-sheet, 14% beta-strands (or extended chains), 17% tu
rns, 15% loops, and 3% nonordered segments. These structural protein e
lements were determined for samples in H2O, in D2O, and in dried films
. The isolated reaction center, composed of proteins D1,D2,cytochrome
b(559), and PsbI, has been predicted to contain a total of 13 transmem
brane alpha-helices, which conveys a percentage of this type of struct
ure congruent with the structural determination deduced from FTIR spec
tra. The process of thermal destabilization of the reaction centers ha
s also been studied by FTIR spectroscopy, showing a clear main conform
ational transition at 42 degrees C, which indicates a high thermal sen
sitivity of the secondary structure of this protein complex. Such ther
mal instability may correlate with the well-described high sensitivity
of photosystem II to damage and may relate to the process of rapid pr
otein degradation that photosystem II suffers during photoinhibition o
f plants.