Yj. Koh et al., Chemical and cultural control of bacterial blossom blight of kiwifruit caused by Pseudomonas syringae in Korea, NZ J CROP H, 29(1), 2001, pp. 29-34
Citations number
16
Categorie Soggetti
Agriculture/Agronomy
Journal title
NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE
Disease incidence of bacterial blossom blight (Pseudomonas syringae van Hal
l) ranged from 13.0 to 36.2% in naturally infected kiwifruit (Actinidia del
iciosa (A. Chev) C. F. Liang et A. R. Ferguson) orchards of the major kiwif
ruit-growing areas in Korea from 1997 to 1999. A significant correlation oc
curred between disease incidence and rainfall at flowering. Several control
practices were compared with conventional chemical control to prevent bact
erial blossom blight of kiwifruit. Streptomycin sulfate + oxytetracycline W
P applied 3 times at 10-day intervals resulted in control efficiencies from
75.6 to 79.8% in 1997 and 1998, respectively. Trunk injection of various c
oncentrations of acetic acid also displayed variable control efficiencies.
Injection with 7% (v/v) acetic acid was the best injection treatment with c
ontrol efficiencies from 70.9 to 77.0%. Use of a transparent polyvinyl film
to protect kiwifruit trees from rain or girdling of trunks of kiwifruit tr
ees alleviated the diseases at rates of 61.0-84.7 or 65.7-76.8%, respective
ly. The results suggest that trunk injection of acetic acids, girdling on t
runks, and rainproof installation over kiwifruit trees can be applied as re
asonable control practices to manage bacterial blossom blight in kiwifruit
orchards in Korea.