The contamination of animal feed with mycotoxins represents a worldwide pro
blem for farmers. These toxins originate from molds whose growth on living
and stored plants is almost unavoidable particularly under moist conditions
. Mycotoxin-containing feed can cause serious diseases in farm animals resu
lting in suffering and even death and thus can cause substantial economic l
osses. The most applied method for protecting animals against mycotoxicosis
is the utilization of adsorbents mixed with the feed which are supposed to
bind the mycotoxins efficiently in the gastro-intestinal tract. Aluminosil
icates are the preferred adsorbents, followed by activated charcoal and spe
cial polymers. The efficiency of mycotoxin binders, however, differs consid
erably depending mainly on the chemical structure of both the adsorbent and
the toxin. This review describes the most important types of adsorbents an
d the respective mechanisms of adsorption. Data of the in vitro and in vivo
efficacy of detoxication are given. (C) 2001 Elsevier Science Ireland Ltd.
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