Objective To test the efficacy of locally produced Vi vaccine over a time p
eriod of longer than one year.
Methods A double-blinded, randomized field trial was performed in Guangxi Z
huang Autonomous Region in south-western China, using 30 mug doses of local
ly produced Vi. Enrolled subjects were 3-50 years of age, although the majo
rity (92%) were school-aged children, who have the highest rate of typhoid
fever in this setting. A total of 131271 people were systematically allocat
ed a single dose of 30 mug of Vi polysaccharide or saline placebo. The stud
y population was followed for 19 months, with passive surveillance conducte
d in the Ministry of Health and the Regional Health and Anti-epidemic Centr
e (HAEC). Clinically suspected cases of typhoid fever were confirmed by blo
od culture, or by serological reaction with O-antigen (Widal tests).
Findings After 19 months, there were 23 culture-confirmed cases of typhoid
fever in the placebo group versus 7 cases in the Vi group (Protective effic
acy (PE) = 69%; 95%;, CI = 28%, 87%). Most of the isolates were from school
-aged children. 22 cases in the placebo group versus 6 in the Vi group (PE
= 72%; 95% Cl = 32%, 82%). No serious post-injection reactions were observe
d. The locally produced Vi polysaccharide vaccine showed levels of protecti
ve efficacy similar to those for Vi vaccine produced in industrial countrie
s.
Conclusion The slightly higher dose of vaccine did not seem to alter effica
cy significantly in China.