Silybine (SBN), isosilybine (ISBN), silycristine (SCN), silydianine (SDN),
and taxifoline (TXF) are the main active flavonoids commonly found in the d
ried fruits of Silybum marianum, Gaertner (Compositae). Concentrations of t
hese compounds, except TXF, are usually expressed together as silymarin con
tent. This paper describes a simple dissolution test developed to estimate
silymarin (Sl) in pharmaceutical formulations. Five commercial products wer
e tested using this new method (including tablets, sugar tablets, and capsu
les): two from Argentina, one from Brazil, one from Spain, and one from Ita
ly. Results demonstrated that, provided the dosage form disintegrates, amou
nts dissolved range from 50 to 90% of the labeled value. Products were anal
yzed by high performance liquid chromatography (HPLC) and UV spectrophotome
try.