Gh. Crist et al., Effects of adenosine receptor antagonism on protein tyrosine phosphatase in rat skeletal muscle, INT J BIO C, 33(8), 2001, pp. 817-830
Citations number
55
Categorie Soggetti
Biochemistry & Biophysics
Journal title
INTERNATIONAL JOURNAL OF BIOCHEMISTRY & CELL BIOLOGY
Earlier studies have shown that whole body adenosine receptor antagonism in
creases skeletal muscle insulin sensitivity in insulin-resistant Zucker rat
s. To find which steps in the insulin signaling pathway are influenced by a
denosine receptors, muscle from lean and obese Zucker rats, treated for I w
eek with the adenosine receptor antagonist, 1,3-dipropyl-8-(4-acrylate)-phe
nylxanthine (BWA1433), were analyzed. All rats were first anesthetized and
injected intravenously (i.v.) with 1 IU of insulin. About 3 min later the g
astrocnemius was freeze clamped. Insulin receptors were partially purified
on wheat germ agglutinin (WGA) columns and insulin receptor kinase activity
measured in control and BWA1433-treated lean and obese Zucker rats. Protei
n tyrosine phosphatase (PTPase) activity was also analyzed in subcellular f
ractions, including the cytosolic fraction, a high-speed particulate fracti
on and the insulin receptor fraction eluted from WGA columns. Administratio
n of BWA1433 increased insulin receptor kinase activity in obese but not le
an Zucker rats. PTPase activities were higher in the untreated obese rat mu
scle particulate fractions than in the lean rat particulate fractions. The
BWA1433 administration lowered the PTPase activity of the obese rats but no
t the lean rats. Although the PTPase activity in WGA eluate fractions conta
ining crude insulin receptors were similar in lean and obese animals, BWA14
33 administration was found to lower the PTPase activities in the fractions
obtained from obese but not from the lean rats. PTPases may be upregulated
in muscles from obese rats due to activated adenosine receptors. Adenosine
receptor blockade, by reducing PTPase activity, may thereby increase insul
in signaling. (C) 2001 Elsevier Science Ltd. All rights reserved.