Re. Van Pelt et al., Waist circumference vs body mass index for prediction of disease risk in postmenopausal women, INT J OBES, 25(8), 2001, pp. 1183-1188
OBJECTIVE: To test the sensitivity of waist circumference (central adiposit
y) as an index of disease risk in postmenopausal women.
DESIGN: Retrospective analysis of postmenopausal women tested at Washington
University School Of Medicine.
SUSBJECTS: A total of 323 healthy postmenopausal (66 +/- 5 y; mean +/- s.d.
) women not using any hormone replacement.
MEASUREMENTS: Body composition, hyperinsulinemia (insulin area), triglyceri
des and HDL-cholesterol.
RESULTS: Excess waist size had a stronger association with hyperinsulinemia
and hypertriglyceridemia than body mass index (BMI; kg/m(2)) in otherwise
healthy, postmenopausal women. After adjusting for BMI, a strong relation e
xisted between waist circumference and insulin area, HDL-cholesterol and tr
iglycerides (P < 0.01). Conversely, after adjusting for waist circumference
, no relation was apparent between BMI and the dependent variables of inter
est. The strength of the association between waist circumference and diseas
e risk became most apparent when analyses were restricted to normal-weight
women (BMI 24-28 kg/m(2)). When BMI was held constant, hyperinsulinemia and
triglyceridemia increased dose-dependently with changes in waist size.
CONCLUSION: Waist circumference, an easily obtained index of central adipos
ity, is a more sensitive measure of relative disease risk than is BMI in mi
ddle-aged and older women, particularly in normal-weight individuals.