Citation
S. Latha et M. Daniel, Phenolic antioxidants of some common pulses, J FD SCI M, 38(3), 2001, pp. 272-273
Citations number
13
Categorie Soggetti
Food Science/Nutrition
Journal title
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
ISSN journal
00221155
→ ACNP
Volume
38
Issue
3
Year of publication
2001
Pages
272 - 273
Database
ISI
SICI code
0022-1155(200105/06)38:3<272:PAOSCP>2.0.ZU;2-7
Abstract
Fourteen species of common pulses were screened for flavonoids and phenolic
acids. Flavonoids were present in 11 pulses. Flavones and glycoflavones we
re present in three and flavonols in the rest. Vicia faba is rich in anthoc
yanins. Phenolic acids are omnipresent. The role of these phenolic compound
s in human system is discussed.