Effect of dietary factors on the detection of fecal occult blood in cats

Citation
Sp. Tuffli et al., Effect of dietary factors on the detection of fecal occult blood in cats, J VET D INV, 13(2), 2001, pp. 177-179
Citations number
9
Categorie Soggetti
Veterinary Medicine/Animal Health
Journal title
JOURNAL OF VETERINARY DIAGNOSTIC INVESTIGATION
ISSN journal
10406387 → ACNP
Volume
13
Issue
2
Year of publication
2001
Pages
177 - 179
Database
ISI
SICI code
1040-6387(200103)13:2<177:EODFOT>2.0.ZU;2-Z
Abstract
Eight different diets were each fed to 6 cats to evaluate the effect on a g uaiac and an o-tolidine fecal occult blood test. Fecal samples were collect ed from day 5 through day 7. Canine blood or pure cottage cheese were used as positive and negative controls, respectively. One hundred thirty-four fe cal samples were analyzed. The dry fish (capelin) and vegetable (tapioca) d iet and the pure cottage cheese diet had only negative results in both test s, whereas a canned chicken and cereal (rice) diet had negative results in all fecal samples in the o-tolidine tablet test and in 10 of 16 fecal sampl es in the guaiac paper test. All other fecal samples from cats eating 6 oth er diets and the canine blood additive were positive in both fecal occult b lood tests. These results indicate that occult blood tests based on o-tolid ine and guaiac are clinically useful, but cats need to be on a strict diet before the tests are used.