Assessment of vitamin B-6 status in young women consuming a controlled diet containing four levels of vitamin B-6 provides an estimated average requirement and recommended dietary allowance (vol 131, pg 1777, 2001)

Citation
Cm. Hansen et al., Assessment of vitamin B-6 status in young women consuming a controlled diet containing four levels of vitamin B-6 provides an estimated average requirement and recommended dietary allowance (vol 131, pg 1777, 2001), J NUTR, 131(8), 2001, pp. 2224-2224
Citations number
1
Categorie Soggetti
Food Science/Nutrition","Endocrinology, Nutrition & Metabolism
Journal title
JOURNAL OF NUTRITION
ISSN journal
00223166 → ACNP
Volume
131
Issue
8
Year of publication
2001
Pages
2224 - 2224
Database
ISI
SICI code
0022-3166(200108)131:8<2224:AOVBSI>2.0.ZU;2-7