Screening method evaluated by nutritional status measurements can be used to detect malnourishment in chronic obstructive pulmonary disease

Citation
I. Thorsdottir et al., Screening method evaluated by nutritional status measurements can be used to detect malnourishment in chronic obstructive pulmonary disease, J AM DIET A, 101(6), 2001, pp. 648-654
Citations number
30
Categorie Soggetti
Food Science/Nutrition","Endocrynology, Metabolism & Nutrition
Journal title
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION
ISSN journal
00028223 → ACNP
Volume
101
Issue
6
Year of publication
2001
Pages
648 - 654
Database
ISI
SICI code
0002-8223(200106)101:6<648:SMEBNS>2.0.ZU;2-4
Abstract
Objective To evaluate and develop a screening method for malnutrition among patients with chronic obstructive pulmonary disease (COPD). Design Findings from a screening sheet for malnutrition were compared with results from full nutritional assessment. The screening sheet included 7 qu estions regarding body mass index, anorexia, toss of weight, and other vari ables possibly affecting nutritional status. Each answer was assigned a poi nt value, and a total of 4 and 5 points were tested as criterion for malnut rition. Full nutrition assessment included measurements of weight and heigh t (body mass index, serum albumin and prealbumin, total lymphocyte count, t riceps skinfold thickness, mid-arm muscle circumference or area, and inform ation on unintentional weight loss. Malnutrition was defined by 3 or more v alues below reference values. Subjects Randomly selected patients (n=34) with a clinical diagnosis of COP D, 15% of eligible patients admitted to the Department of Lung Medicine at National University Hospital, Reykjavik, Iceland, during the time of the st udy. Statistical analysis Sensitivity, specificity, and predictive values were c alculated to evaluate the screening sheet. Each of the 7 parameters used in a full nutrition assessment was similarly evaluated as an indicator to pre dict malnutrition. Results Full nutrition assessment identified 13 of 34 patients (38%) as mal nourished. Using 4 points as a criterion for malnutrition, the screening sh eet to be used for patients with COPD resulted in sensitivity of 0.69 and s pecificity of 0.90. Conclusion The results confirm the frequent finding of malnutrition among p atients with COPD and show that a simple screening sheet can be used to ide ntify which patients need further nutrition assessment and treatment.