The concept of 'metabolic harmony' is introduced and conceptualized as the
state in which indices of metabolic activity (i.e., serum glucose, choleste
rol, systolic and diastolic blood pressure, body mass index) within an indi
vidual attain their expected values given the individual values on related
variables. Its complement, 'metabolic disharmony' (i.e., the extent to whic
h an individual's 'profile' of metabolic variables is jointly unusual in re
lation to their expected values) is operationalized via Mahalanbis' D-2 sta
tistic calculated on these indices of metabolic activity (plus age and sex)
. Analysis of a large (N = 5209) longitudinal (32 years) cohort study shows
that, independent of the linear and quadratic effects of the aforementione
d metabolic variables, the disharmony index (DI) significantly and strongly
predicted hazard of death (chi (2) (1) = 20.05, P < 0.00005). That is, eac
h 10 percentile increase in DI was associated with a 6.9% increase in the h
azard rate. The association of DI to hazard rate was not materially altered
when potential confounders (e.g., smoking status) were added to the model
or when all subjects were included by imputing missing data. These results
demonstrate that metabolic disharmony is associated with, and may cause, an
increased hazard of death. (C) 2001 Harcourt Publishers Ltd.