Gz. Qin et al., Chemoprevention of aflatoxin B-1-initiated and carbon tetrachloride-promoted hepatocarcinogenesis in the rat by green tea, NUTR CANCER, 38(2), 2000, pp. 215-222
Chemoprevention of hepatocarcinogenesis by green tea (GT) has been examined
in young male Fischer rats fed AIN-76A diet with aflatoxin B-I (AFB(I)) an
d CCl4 as the initiator and promoter, respectively. Animals were administer
ed AFB(I) (0.25 mg/kg body wt ip) twice a week for 2 weeks, and 2 weeks lat
er, CCl4 was injected (0.8 ml/kg body wt fp) once per week for 11 weeks. Ra
ts given 0.5% GT in their drinking water before and during initiation (0-4
wk) or during promotion (6-16 wk) or throughout the experimental period wer
e sacrificed 24 hours after the last dose of CCl4, Bromodeoxyuridine incorp
oration as a measure of cell proliferation and glutathione S-transferase pl
acental form- and gamma -glutamyl transpeptidase positive hepatic foci were
analyzed by histochemical methods. Feeding of GT during initiation or prom
otion inhibited the number of glutathione S-transferase placental form- and
gamma -glutamyl transpeptidase-positive hepatic foci by 30-40% and the are
a and volume by 50%. GT treatment throughout the period inhibited the numbe
r of both types of hepatic foci by 60% and the area and volume by 75-80%. C
ell proliferation was inhibited 35% by GT given during promotion, whereas i
nhibition was 65% when GT was given during initiation or throughout the per
iod. These results indicate that GT feeding inhibits initiation and promoti
on steps of AFB(I) hepatocarcinogenesis and that the inhibition of cell pro
liferation is responsible for the inhibition of promotion.