HIGH-PRESSURE STERILIZATION TECHNOLOGY - SUBJECT FOR THE APPLICATION TO FOOD

Authors
Citation
K. Sonoike, HIGH-PRESSURE STERILIZATION TECHNOLOGY - SUBJECT FOR THE APPLICATION TO FOOD, J JPN SOC F, 44(7), 1997, pp. 522-530
Citations number
26
Categorie Soggetti
Food Science & Tenology
Journal title
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI
ISSN journal
1341027X → ACNP
Volume
44
Issue
7
Year of publication
1997
Pages
522 - 530
Database
ISI
SICI code
1341-027X(1997)44:7<522:HST-SF>2.0.ZU;2-5