Effects of improved glycaemic control on endothelial function in patients with type 2 diabetes

Citation
W. Bagg et al., Effects of improved glycaemic control on endothelial function in patients with type 2 diabetes, INTERN M J, 31(6), 2001, pp. 322-328
Citations number
22
Categorie Soggetti
General & Internal Medicine","Medical Research General Topics
Journal title
INTERNAL MEDICINE JOURNAL
ISSN journal
14440903 → ACNP
Volume
31
Issue
6
Year of publication
2001
Pages
322 - 328
Database
ISI
SICI code
1444-0903(200108)31:6<322:EOIGCO>2.0.ZU;2-S
Abstract
Background: Patients with type 2 diabetes have abnormal endothelial functio n but it is not certain whether improvements in glycaemic control will impr ove endothelial function. Aims: To examine the effects of short-term improved glycaemic control on en dothelial function in patients with inadequately regulated type 2 diabetes mellitus. Methods: Forty-three patients with type 2 diabetes and glycosylated haemogl obin (HbA(1c)) > 8.9% were randomized to either improved glycaemic control (IC) n = 21 or usual glycaemic control (UC) n = 22 for 20 weeks. Using high -resolution B-mode ultrasound, brachial artery flow-mediated dilatation (FM D) and glyceryl trinitrate-mediated dilatation (GTN-D) were measured at bas eline and 20 weeks later. Results: After 20 weeks, HbA(1c) was significantly lower in IC versus UC (I C 8.02 +/- 0.25% versus UC 10.23 +/- 0.23%, P < 0.0001) but changes in FMD and GTN-D were not different between the groups (FMD at baseline and week 2 0 IC 5.1 +/- 0.56% versus 4.9 +/- 0.56% and UC 4.2 +/- 0.51% versus 3.1 +/- 0.51%; P = 0.23: GTN-D IC 12.8 +/- 1.34% versus 10.4 +/- 1.32% and UC 13.7 +/- 1.2% versus 12.7 +/- 1.23%; P = 0.39). In the IC group weight increase d by 3.2 +/- 0.8 kg after 20 weeks compared to 0.02 +/- 0.70 kg in UC (P = 0.003). Blood pressure and serum lipid concentrations did not change in eit her group. Conclusions: Short-term reduction of HbA(1c) levels did not appear to affec t endothelial function in patients with type 2 diabetes and previously poor ly regulated glycaemic control.