Clinical impact of mild carbohydrate intolerance in pregnancy: A study of 2904 nondiabetic Danish women with risk factors for gestational diabetes mellitus
Dm. Jensen et al., Clinical impact of mild carbohydrate intolerance in pregnancy: A study of 2904 nondiabetic Danish women with risk factors for gestational diabetes mellitus, AM J OBST G, 185(2), 2001, pp. 413-419
OBJECTIVE: The objective was to study the clinical impact of mild carbohydr
ate intolerance In pregnant women with risk factors for gestational diabete
s mellitus.
STUDY DESIGN: This was a historical cohort study of 2904 pregnant women exa
mined for gestational diabetes on the basis of risk factors. Information on
oral glucose tolerance test results and clinical outcomes was collected fr
om laboratory charts and medical records.
RESULTS: The following outcomes Increased significantly with increasing glu
cose values during the oral glucose tolerance test: shoulder dystocia, macr
osomia, emergency cesarean section, assisted delivery, hypertension, and In
duction of labor. However, when corrections were made for other risk factor
s, hypertension and induction of labor were only marginally associated with
glucose levels.
CONCLUSION: In a group of nondiabetic pregnant women with risk factors for
gestational diabetes, there was a graded increase in the frequency of shoul
der dystocia and other maternal-fetal complications with Increasing glucose
levels during an oral glucose tolerance test.