Aim: Weight loss achieved during weight reduction programme is difficult to
maintain. We investigated the possible role of circulating leptin in failu
re or success in maintaining weight loss,
Methods: Serum leptin levels were measured in 30 healthy premenopausal obes
e women before and after 12 weeks of dietary intervention and after 5 month
s of follow-up.
Results: After intervention body mass index (BMI) decreased from 30.6 to 25
.4 kg/m(2) (p < 0.01) and leptin levels decreased from 16.7 to 7.7 ng/ml (p
< 0.01). After 5 months follow-up 12 women regained reduced weight and 18
women maintained weight loss, In the regainers leptin levels increased agai
n, but remained low in the maintainers. Baseline leptin concentrations were
lower in the regainers than in the maintainers (12.1 vs. 21.2 ng/ml, p = 0
.04). During intervention leptin levels decreased three times more in the m
aintainers than in the regainers, although weight loss was similar in both
groups.
Conclusions: This study shows that obese women who regain weight after diet
ing have significantly lower baseline leptin levels than women who maintain
weight loss. Our results suggest that differences in leptin resistance mig
ht exist in similarly obese women which could influence the success of diet
ing.