THE ASSOCIATION OF DRINKING-WATER SOURCE AND CHLORINATION BY-PRODUCTSWITH CANCER INCIDENCE AMONG POSTMENOPAUSAL WOMEN IN IOWA - A PROSPECTIVE COHORT STUDY
Tj. Doyle et al., THE ASSOCIATION OF DRINKING-WATER SOURCE AND CHLORINATION BY-PRODUCTSWITH CANCER INCIDENCE AMONG POSTMENOPAUSAL WOMEN IN IOWA - A PROSPECTIVE COHORT STUDY, American journal of public health, 87(7), 1997, pp. 1168-1176
Objectives. This study assessed by the association of drinking water s
ource and chlorination by-product exposure with cancer incidence. Meth
ods. A cohort of 28237 Iowa women reported their drinking water source
. Exposure to chlorination by-products was determined from statewide w
ater quality data. Results. In comparision with women who used municip
al groundwater sources, women with municipal surface water sources wer
e at an increased risk of colon cancer and all cancers combined. A cle
ar dose-response relation was observed between four categories of incr
easing chloroform levels in finished drinking water and the risk of co
lon cancer and all cancers combined. The relative risks were 1.00, 1.0
6, 1.39, and 1.68 for colon cancer and 1.00, 1.04, 1.24, and 1.25 for
total cancers. No consistent association with either water source or c
hloroform concentration was observed for other cancer sites. Conclusio
ns. These results suggest that exposure to chlorination by-products in
drinking water is associated with increased risk of colon cancer.