Identification of impurities in technical anilofos and their effect on transplanted rice

Seven impurities, namely, isopropylaniline (III), isopropylacetanilide (V), isopropylchloroacetanilide (VII), oxoanalogue (VIII), dithiodimer (IX), mo nothiodimer (X), and mercaptoacetanilide (XI), have been identified from te chnical anilofos. The quantification of each impurity was carried out by co mparison with authentic samples of known concentration by GC and HPLC. The structure of authentic samples (synthesized and isolated) was established o n the basis of NMR, IR, and MS spectral data. Bioassay of all the detected impurities along with three possible contaminants was carried out on transp lanted rice under laboratory conditions. The oxo compound (VIII) was found to have an inhibitory effect on transplanted rice at 1 mug/g of soil.