The adaptive response of a strain of Streptococcus thermophilus (ST105) iso
lated from a commercial freeze-dried mixed yogurt starter was studied follo
wing cold shock. ST105 cells propagated in M17 medium at 42 degreesC were h
arvested during the early exponential growth phase and then grown at 15 deg
reesC. Responses at 42 and 15 degreesC were compared at the physiological l
evel and in terms of protein changes. An apparent generation time was estab
lished almost 30 h following the cold shock. After cold shock, the expressi
on of about 18 housekeeping proteins changed and 4 non constitutive protein
s were induced.