The agricultural importance of loess

Authors
Citation
Ja. Catt, The agricultural importance of loess, EARTH SCI R, 54(1-3), 2001, pp. 213-229
Citations number
130
Categorie Soggetti
Earth Sciences
Journal title
EARTH-SCIENCE REVIEWS
ISSN journal
00128252 → ACNP
Volume
54
Issue
1-3
Year of publication
2001
Pages
213 - 229
Database
ISI
SICI code
0012-8252(200106)54:1-3<213:TAIOL>2.0.ZU;2-W
Abstract
Loess soils are among the most fertile in the world, principally because th e abundance of silt particles ensures a good supply of plant-available wate r, good soil aeration, extensive penetration by plant roots, and easy culti vation and seedbed production. Also micaceous minerals in the silt and clay fractions provide an adequate supply of potassium for most crops. and the large amounts of total nitrogen in chernozems can maintain moderate yields of cereals without fertilizer additions, However, loess soils often contain little clay, which leads to loss of organic matter from soil types other t han chernozems under arable cultivation; the resulting structural instabili ty of the surface soil causes problems of crusting, poor germination of cro ps and erosion. This paper reviews early opinions of the fertility of loess , and summarises later scientific assessments of loess soils in USA, China, eastern Europe and Britain. In regions of thin but fairly extensive loess deposits, such as UK and parts of USA, loess probably plays an important ro le in maintaining yields of arable crops, and needs special measures to pro tect it from the increasing erosion noted in recent decades. (C) 2001 Elsev ier Science B.V. All rights reserved.