Citation
Natural thickening and freeze/thaw stability, FOOD AUST, 53(9), 2001, pp. 379-379
Categorie Soggetti
Food Science/Nutrition
Journal title
FOOD AUSTRALIA
ISSN journal
10325298
→ ACNP
Volume
53
Issue
9
Year of publication
2001
Pages
379 - 379
Database
ISI
SICI code
1032-5298(200109)53:9<379:NTAFS>2.0.ZU;2-9