Y. Libal-weksler et al., Diet and diabetic state modify glycogen synthase activity and expression in rat hepatocytes, J NUTR BIOC, 12(8), 2001, pp. 458-464
Glycogen synthase (GS), a key regulatory enzyme in glycogen synthesis, is c
ontrolled by multisite phosphorylation and allosteric regulation and is act
ivated by insulin. This study investigated changes in GS activity and expre
ssion in hepatocytes isolated from rats under altered nutritional and diabe
tic conditions. Experiments were carried out in healthy rats fed a chow die
t, rats on high simple sugar (60% of energy from fructose and sucrose) or h
igh fat (46% of energy from fat) diet, and in rats with streptozotocin indu
ced diabetes, In the presence of insulin, activated GS activity (GS(1) form
) was increased by 89% in hepatocytes isolated from healthy rats. The stimu
latory effect of insulin on GS activity and expression was blunted by cyclo
heximide and actinomycin treatment. In rats fed a high simple sugar or high
fat diet, insulin stimulation of GS(1) in isolated hepatocytes was impaire
d and GS expression was significantly lower in rats fed the high fat diet i
n comparison to controls. GLUT-2 protein expression was significantly lower
ed by both the high fat and high simple sugar diets. In hepatocytes isolate
d from diabetic rats, total GS activity (GS(T)) was lower than in hepatocyt
es from healthy animals. Insulin added to the incubation medium did not sti
mulate GS activity, demonstrating impaired sensitivity to insulin in diabet
ic rats. However, insulin administration significantly increased GS express
ion indicating that a defect in synthase phosphorylation may be responsible
for impaired GS activity in the diabetic state. The results presented in t
his study further confirm that GS activity is affected by both dietary and
hormonal factors which can be measured in a rat hepatocyte model. (C) 2001
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