Cl. Wilson et al., RAPID EVALUATION OF PLANT-EXTRACTS AND ESSENTIAL OILS FOR ANTIFUNGAL ACTIVITY AGAINST BOTRYTIS-CINEREA, Plant disease, 81(2), 1997, pp. 204-210
A rapid assay to determine antifungal activity in plant extracts and e
ssential oils is described. Wells in microtiter plates were loaded wit
h Botrytis cinerea spores and plant extracts or essential oils. Subseq
uent changes in optical density following spore germination in the wel
ls was measured after 24 h using an automatic microtiter plate reader
driven by a software program developed for this purpose. Extracts from
345 plants and 49 essential oils were evaluated for their antifungal
activity against B. cinerea. Among 345 plant extracts analyzed, 13 sho
wed high levels of antifungal activity, with species of Allium and Cap
sicum predominating. Among the 49 essential oils tested, palmarosa (Cy
mbopogon martini), red thyme (Thymus zygis), cinnamon leaf (Cinnamomum
zeylanicum), and clove buds (Eugenia caryophyllata) demonstrated the
most antifungal activity against B. cinerea. The most frequently occur
ring constituents in essential oils showing high antifungal activity w
ere: D-limonene, cineole; beta-myrcene; alpha-pinene, beta-pinene; and
camphor.