Use of high pressure liquid chromatography (HPLC) for the determination ofalpha-tocopherol levels in forage (silage/grass) samples collected from different regions in Ireland (vol. 72, pg. 521, 2001)

Authors
Lynch, A Kerry, JP Morrissey, PA Lopez-Bote, C
Citation
A. Lynch et al., Use of high pressure liquid chromatography (HPLC) for the determination ofalpha-tocopherol levels in forage (silage/grass) samples collected from different regions in Ireland (vol. 72, pg. 521, 2001), FOOD CHEM, 75(1), 2001, pp. 129-129
Citations number
1
Categorie Soggetti
Food Science/Nutrition
Journal title
FOOD CHEMISTRY
ISSN journal
03088146 → ACNP
Volume
75
Issue
1
Year of publication
2001
Pages
129 - 129
Database
ISI
SICI code
0308-8146(200110)75:1<129:UOHPLC>2.0.ZU;2-M