A unique phosphatidylinositol bearing a novel branched-chain fatty acid from Rhodococcus equi binds to influenza virus hemagglutinin and inhibits theinfection of cells
Ct. Guo et al., A unique phosphatidylinositol bearing a novel branched-chain fatty acid from Rhodococcus equi binds to influenza virus hemagglutinin and inhibits theinfection of cells, J BIOCHEM, 130(3), 2001, pp. 377-384
From the aquatic bacterium Rhodococcus equi strain S-420, we isolated a sub
stance that strongly binds to influenza viruses. Structural analyses reveal
ed that it is a unique type of phosphatidylinositol (PtdIns) bearing a bran
ched-chain fatty acid (14-methyloctadecanoic acid). In a TLC/virus-binding
immunostaining assay, this PtdIns bound to all subtypes of hemagglutinin (H
A) of influenza A viruses tested, isolated from humans, ducks and swine, an
d also to human influenza B viruses. Furthermore, the PtdIns significantly
prevented the infection of MDCK cells by influenza viruses, and also inhibi
ted the virus-mediated hemagglutination and low pH-induced hemolysis of hum
an erythrocytes,,which represents the fusogenic activities of the viral HA.
We also used purified hemagglutinin instead of virions to examine the inte
raction between viral EIA and PtdIns, showing that the PtdIns binds to hema
gglutinin. These findings indicate that the inhibitory mechanism of PtdIns
on the influenza virus infection may be through its binding to viral HA spi
kes and host cell endosomal/lysosomal membranes, which are mediated by the
function of viral HA.