Pa. Iji et al., Intestinal structure and function of broiler chickens on diets supplemented with a mannan oligosaccharide, J SCI FOOD, 81(12), 2001, pp. 1186-1192
A study was conducted to evaluate the response of broiler chickens to a com
mercial synthetic mannan oligosaccharide, Bio-Mos' (BM), included in sorghu
m/lupin-based diets at 0.0, 1.0, 3.0 or 5.0 g kg(-1) diet. The diets were f
ed between 7 and 28 days of age, and both the gross response and mechanisms
involved were evaluated. The highest level of BM in the diet resulted in l
onger (P < 0.01) jejunal villi than those observed at other levels of suppl
ementation. The RNA content of the ileal mucosal homogenate was significant
ly greater (P < 0.05) in chicks raised on diets supplemented with 3.0 and 5
.0 g BM kg(-1) diet than in other groups. The protein/DNA ratio of the jeju
nal mucosal homogenate was also higher (P < 0.05) in chicks fed the 1.0 g B
M kg(-1) diet than in chicks fed the other diets. The protein/RNA and RNA/D
NA ratios in ileal homogenates were significantly (P <less than> 0.01) infl
uenced by the presence of BM in the diet. There were significantly greater
specific activities of maltase (P < 0.01), leucine aminopeptidase (P < 0.05
) and alkaline phosphatase (P < 0.001) in the jejunum as a result of supple
mentation with BM. Digestive enzyme activities in the ileum were unaffected
. L-Tryptophan uptake by jejunal brush-border membrane vesicles was signifi
cantly higher (P < 0.01) in chicks raised on the 5.0 g BM kg(-1) diet than
in the other chicks. The supplement led to minor improvement in body weight
but no improvement in feed conversion ratio. These effects were related to
changes in digestive enzyme activities and, perhaps, amino acid transport.
(C) 2001 Society of Chemical Industry.