K. Tachibana et al., Limitted degradation of alpha-actinin in the ordinary muscle of cultured red sea bream during storage in ice, NIP SUIS G, 67(4), 2001, pp. 723-727
Anti-alpha -actinin IgG was prepared from rat serum immunized with purified
alpha -actinin in the ordinary muscle of red sea bream. Anti-alpha -actini
n IgG showed immune reactivity against not only alpha -actinin in ordinary
muscle but also papain-digests of the alpha -actinin. According to immunoel
ectron microscopic method, alpha -actinin was detected on Z line of ordinar
y muscle cells and non-specific reactions were not detected on another orga
nelles. The changes of alpha -actinin in the ordinary muscle of cultured re
d sea bream during storage in ice were examined by SDS-PAGE followed by its
immunoblotting. It was found that the limited digestion of alpha -actinin
in ordinary muscle of cultured red sea bream started on day one in ice, the
n, native alpha -actinin was not detected on day 5 and 7. These results sug
gested that the weakening of Z-disks in ordinary muscle was caused by the d
isappearance of alpha -actinin and resulted in the softness of the flesh te
xture of cultured red sea bream.