Investigation of the applicability of a sequential digestion protocol using trypsin and leucine aminopeptidase M for protein identification by matrix-assisted laser desorption/ionization - time of flight mass spectrometry
A. Doucette et L. Li, Investigation of the applicability of a sequential digestion protocol using trypsin and leucine aminopeptidase M for protein identification by matrix-assisted laser desorption/ionization - time of flight mass spectrometry, PROTEOMICS, 1(8), 2001, pp. 987-1000
An investigation of the applicability of a sequential digestion procedure i
nvolving endo-and exoprotease digestion of proteins is reported. The proced
ure involves the digestion of a protein sample with trypsin, yielding pepti
de fragments characteristic of the protein. The resulting mixture of peptid
e fragments is then subjected to N-terminal sequencing with leucine aminope
ptidase M (LAP), with matrix-assisted laser desorption ionization-time of f
light mass spectrometric analysis of the various digestion products. Severa
l proteins in solution, as well as gel extracted proteins were subjected to
this sequential enzyme digestion procedure. The results of these experimen
ts reveal that LAP will preferentially cleave specific peptides of the tryp
sin digested sample with high efficiency, while leaving other peptides undi
gested. Also, the length of the amino acid sequence tags that can be genera
ted with this method is limited; the longest sequence tag generated from a
single tryptic peptide was four amino acids, even though the digestion was
allowed to proceed for long times. In the experiments, N-terminal digestion
products were detected as early as two minutes, or as late as 90 minutes,
following the addition of LAP to the sample. The method was shown to be eff
ective for subpicomole starting quantities of protein, although with some l
oss in digestion efficiency at lower concentrations of starting material. T
his method is useful in providing additional sequence information to increa
se the level of confidence in protein identification, as illustrated in the
identification of bacterial proteins fractionated by high-performance liqu
id chromatography. In some instances, this method can provide additional se
quence information where post source decay and nanospray mass spectrometry
failed to generate fragment ion spectra. This is illustrated in an example
where the procedure was applied to a membrane protein, CD9, that had been i
solated by sodium dodecyl sulfate polyacrylamide gel electrophoresis. Altho
ugh the sequential digestion procedure requires more human intervention, it
is a straightforward method and can be readily implemented.