Glutamine and cancer

Authors
Citation
Ma. Medina, Glutamine and cancer, J NUTR, 131(9), 2001, pp. 2539S-2542S
Citations number
54
Categorie Soggetti
Food Science/Nutrition","Endocrinology, Nutrition & Metabolism
Journal title
JOURNAL OF NUTRITION
ISSN journal
00223166 → ACNP
Volume
131
Issue
9
Year of publication
2001
Supplement
S
Pages
2539S - 2542S
Database
ISI
SICI code
0022-3166(200109)131:9<2539S:GAC>2.0.ZU;2-1
Abstract
Glutamine is the most abundant free amino acid in the human body; it is ess ential for the growth of normal and neoplastic cells and for the culture of many cell types. Cancer has been described as a nitrogen trap, The presenc e of a tumor produces great changes in host glutamine metabolism in such a way that host nitrogen metabolism is accommodated to the tumor-enhanced req uirements of glutamine. To be used, glutamine must be transported into tumo r mitochondria. Thus, an overview of the role of glutamine in cancer requir es not only a discussion of host and tumor glutamine metabolism, but also i ts circulation and transport. Because glutamine depletion has adverse effec ts for the host, the effect of glutamine supplementation in the tumor-beari ng state should also be studied. This communication reviews the state of kn owledge of glutamine and cancer, including potential therapeutic implicatio ns.