Ha. Byth et al., Assessment of a simple, non-toxic Alamar Blue cell survival assay to monitor tomato cell viability, PHYTOCH AN, 12(5), 2001, pp. 340-346
The Alamar Blue (AB) assay, which incorporates a redox indicator that chang
es colour or fluorescence in response to metabolic activity, is commonly us
ed to assess quantitatively the viability and/or proliferation of mammalian
cells and micro-organisms. In this study the AB assay was adapted for the
determination of the viability of plant cells. Cell suspension cultures of
tomato, Lycopersicon esculentum, L., with differing viabilities, served as
the experimental model for a comparison of the AB assay with the convention
al 2,3,5-triphenyltetrazolium chloride (TTC) viability assay. The AB assay
showed a sigmoidal relationship between cell viability and AB reduction (as
quantified by spectrofluorometry or spectrophotometry), which was similar
to that obtained using the TTC assay. Both assays detected a significant re
duction in cell viability after 48 h exposure to virulent Ralstonia solanac
earum (biovar III), while the TTC assay, in addition, revealed cell prolife
ration in control cells from 24 to 72 h. The TTC assay detected cell prolif
eration over a wider range of cell densities, while the AB assay was more r
apid and versatile whilst being non-toxic and thus allowing subsequent cell
analysis. Copyright (C) 2001 John Wiley & Sons, Ltd.