F. Dutra et al., Aerobic oxidation of aminoacetone, a threonine catabolite: Iron catalysis and coupled iron release from ferritin, CHEM RES T, 14(9), 2001, pp. 1323-1329
Aminoacetone (AA) is a threonine and glycine catabolite long known to accum
ulate in cri-du-chat and threoninemia syndromes and, more recently, implica
ted as a contributing source of methylglyoxal (MG) in diabetes mellitus. Ox
idation of AA to MG, NH4+, and H2O2 has been reported to be catalyzed by a
copper-dependent semicarbazide sensitive amine oxidase (SSAO) as well as by
Cu(II) ions. We here study the mechanism of AA aerobic oxidation, in the p
resence and absence of iron ions, and coupled to iron release from ferritin
. Aminoacetone (1-7 mM) autoxidizes in Chelex-treated phosphate buffer (pH
7.4) to yield stoichiometric amounts of MG and NH4+, Superoxide radical was
shown to propagate this reaction as indicated by strong inhibition of oxyg
en uptake by superoxide dismutase (SOD) (1-50 units/mL; up to 90%) or semic
arbazide (0.5-5 mM; up to 80%) and by EPR spin trapping studies with 5,5-di
methyl-1-pyrroline-N-oxide (DMPO), which detected the formation of the DMPO
-(OH)-O-. adduct as a decomposition product from the DMPO-O-2(.-) adduct. A
ccordingly, oxygen uptake by AA is accelerated upon addition of xanthine/xa
nthine oxidase, a well-known enzymatic source of O-2(.-) radicals. Under Fe
(II)EDTA catalysis, SOD (< 50 units/mL) had little effect on the oxygen upt
ake curve or on the EPR spectrum of AA/DMPO, which shows intense signals of
the DMPO-(OH)-O-. adduct and of a secondary carbon-centered DMPO adduct, a
ttributable to the AA(.) enoyl radical. In the presence of iron, simultaneo
us (two) electron transfer from both Fe(II) and AA to O-2, leading directly
to H2O2 generation followed by the Fenton reaction is thought to take plac
e. Aminoacetone was also found to induce dose-dependent Fe(II) release from
horse spleen ferritin, putatively mediated by both O-2(.-) and AA(.) encyl
radicals, and the co-oxidation of added hemoglobin and myoglobin, which ma
y be viewed as the initial step for potential further iron release. It is t
hus tempting to propose that AA, accumulated in the blood and other tissues
of diabetics, besides being metabolized by SSAO, may release iron and unde
rgo spontaneous and iron-catalyzed oxidation with production of reactive H2
O2 and O-2(.-), triggering pathological responses. It is noteworthy that no
ninsulin-dependent diabetes has been frequently associated with iron overlo
ad and oxidative stress.