U. Laforenza et al., THIAMINE UPTAKE IN HUMAN INTESTINAL BIOPSY SPECIMENS, INCLUDING OBSERVATIONS FROM A PATIENT WITH ACUTE THIAMINE-DEFICIENCY, The American journal of clinical nutrition, 66(2), 1997, pp. 320-326
Mucosal biopsy specimens obtained by routine endoscopy from 108 human
subjects, including one patient with thiamine deficiency, were incubat
ed at 37 degrees C in oxygenated calcium-free Krebs-Ringer solution (p
H 7.5) containing tritiated thiamine and [C-14]dextran as a marker of
adherent mucosal water. The amount of labeled thiamine taken up was me
asured radiometrically. In subjects with no clinical evidence of thiam
ine deficiency, 1) thiamine uptake by duodenal mucosa had a hyperbolic
time course, reaching equilibrium at 10 min; 2) thiamine concentratio
ns < 2.5 mu mol were taken up predominantly by a saturable mechanism d
isplaying Michaelis-Menten kinetics (K-m 4.4 mu mol/L and J(max) 2.3 p
mol.mg wet tissue(-1).6 min(-1)), whereas higher concentrations were t
aken up by passive diffusion; 3) thiamine transport had different Capa
cities along the gastrointestinal tract (duodenum much greater than co
lon > stomach); and 4) thiamine uptake was competitively inhibited in
the duodenum by thiamine analogs, albeit with a different order of pot
ency compared with rats, and was blocked by 2,4-dinitrophenol. In the
thiamine-deficient patient, the duodenal saturable uptake was increase
d, with higher K-m and J(max) values. In conclusion, physiologic conce
ntrations of thiamine were transported in human small intestine by a s
pecific mechanism dependent on cellular metabolism, whose transporters
appear to be down-regulated.