B. Lendl et al., FOURIER-TRANSFORM INFRARED DETECTION IN MINIATURIZED TOTAL ANALYSIS SYSTEMS FOR SUCROSE ANALYSIS, Analytical chemistry, 69(15), 1997, pp. 2877-2881
In this work, a now system containing a micromachined lamella-type por
ous silicon reactor and a novel mid-IR fiber-optic now cell were used
for the enzymatic determination of sucrose in aqueous solution, The me
thod relies on the enzymatic hydrolysis of sucrose to fructose and glu
cose catalyzed by beta-fructosidase and on the acquisition of FT-IR sp
ectra before and after complete reaction. beta-Frudosidase was covalen
tly bound to the porous silicon surface of the channels in the microre
actor, The porous silicon was achieved by anodization of the silicon r
eactor in a HF/ethanol mixture. For the measurement of small amounts o
f aqueous solution, a miniaturized now eel was developed which consist
ed of two AgClxBr1-x fiber tips (diameter, 0.75 mm) coaxially mounted
in a PTFE block at a distance of 23 mu m. The flowing stream was direc
ted through the gap of the two fiber tips which sewed to define the op
tical path length and to bring the focused mid-IF radiation to the pla
ce of measurement. Using this construction, a probed volume of similar
to 10 was obtained, The calibration curve was linear between 10 and 1
00 mmol/L sucrose, Furthermore, the potential of this method was demon
strated by the analysis of binary sucrose/glucose mixtures showing no
interference from glucose and by the successful determination of sucro
se in real samples.