The aim of this study was to evaluate the magnesium (Mg) status of male sub
jects consuming moderate amounts of alcohol (n=14) in comparison with that
of a group of non-consumers of alcohol (n=10). Plasma ionized Mg levels and
total erythrocyte Mg content were determined as well as the excretion of M
g in urine before and after an oral loading test. Intake of Mg via food and
water was estimated using a one-week dietary records. The results showed a
significantly higher, alcohol dose-related excretion of Mg and Ca (calcium
) in the urine after the oral Mg load among consumers of alcohol. Although
the study is based on a small number of subjects with differences in smokin
g habits, it is suggested that alcohol consumption even in moderate amounts
could contribute to Mg deficiency.