The quantity, quality, the seasonal and ecologic variation of microfungi in
the soil samples collected with the Brown's technique from the five wheat
fields of Kirka Vicinity, Eskisehir between August 1995 and May 1996 were s
tudied. The dilution plate technique was used for isolation of microfungi.
The number of microfungi ranged from 20.000 to 275.000 CFU. A total of 11 g
enera (Alternaria, Aspergillus, Cladosporium, Gliocladium, Microdochium, Pa
pularia, Penicillium, Rhizopus, Talaromyces, Trichoderma, Verticillium) and
28 species (Alternaria alternata, A. radicina, Aspergillus flavipes, A. fi
cuum, A. fumigatus, A. niveus, A. nutans, A. parvulus, A. terricola, A. wen
tii, Cladosporium herbarum, Gliocladium roseum, Microdochium nivale, Penici
llium adametzii, P. allahabadense, P. citrinum, P. commune, P. crateriforme
, P. decumbens, P. estinogenum, P. lanosum, P. olsonii, P. paneum, P. piceu
m, P. restrictum, P. rugulosum, P. velutinum, Talaromyces wortmannii) were
determined. G. roseum and A. wentii were found as the most common species a
nd both were detected in 5 separate stations. The probability of being new
for Turkish soil mycobiota is considerably high for A. nutans, P. allahabad
ense, P. crateriforme and P. paneum species.