N. Asano et al., Polyhydroxylated alkaloids isolated from mulberry trees (Morus alba L.) and silkworms (Bombyx mori L.), J AGR FOOD, 49(9), 2001, pp. 4208-4213
New polyhydroxylated alkaloids, (2R,3R,4R)-2-hydroxymethyl-3,4-dihydroxypyr
rolidine-N-propionamide from the root bark of Morus alba L., and 4-O-alpha
-D-galactopyranosyl-calystegine B-2 and 3 beta ,6 beta -dihydroxynortropane
from the fruits, were isolated by column chromatography using a variety of
ion-exchange resins. Fifteen other polyhydroxylated alkaloids were also is
olated. 1-Deoxynojirimycin, a potent alpha -glucosidase inhibitor, was conc
entrated 2.7-fold by silkworms feeding on mulberry leaves. Some alkaloids c
ontained in mulberry leaves were potent inhibitors of mammalian digestive g
lycosidases but not inhibitors of silkworm midgut glycosidases, suggesting
that the silkworm has enzymes specially adapted to enable it to feed on mul
berry leaves. The possibility of preventing the onset of diabetes and obesi
ty using natural dietary supplements containing 1-deoxynojirimycin and othe
r alpha -glucosidase inhibitors in high concentration is of great potential
interest.