Glucosinolates are secondary plant metabolites found mainly in the order Ca
pparales. Tissue disruption allows rapid enzymatic degradation of glucosino
lates by specific thioglucosidases, denoted myrosinases. Within the last fe
w years, significant progresses in our understanding of glucosinolate biosy
nthesis and degradation have been achieved. In particular, the Arabidopsis
thaliana genome-sequencing project has accelerated the identification and c
haracterization of genes involved in the glucosinolate metabolism. More evi
dence has accumulated for the hypothesis that the glucosinolate-myrosinase
system has evolved from the prevalent system of cyanogenic glucosides and c
orresponding O-beta -glucosidases. Glucosinolates have been shown to be tak
en up by a specific carrier system and transported by phloem. The de novo b
iosynthesis, degradation and transport of glucosinolates may constitute a d
elicately regulated dynamic diagram, through which various physiological fu
nctions are fulfilled. There is a rising interest in controlling the level
of glucosinolates in crops to improve pest resistance and nutritional value
. Genes identified in Arabidopsis thaliana will provide important tools to
initiate molecular strategies to modulate the quantity and quality of gluco
sinolates in a tissue-specific manner in closely related Brassica crops. Th
is review summarizes current knowledge on glucosinolate biosynthesis, degra
dation and mobilization, and provides a comprehensive discussion and update
on the regulation, physiological functions and genetic engineering of gluc
osinolate metabolism and transport. (C) 2001 Editions scientifiques et medi
cales Elsevier SAS.