Meat byproducts - Skin, bones, beef fat and pork fat in Germany

Authors
Citation
W. Branscheid, Meat byproducts - Skin, bones, beef fat and pork fat in Germany, FLEISCHWIRT, 81(9), 2001, pp. 16-18
Categorie Soggetti
Food Science/Nutrition
Journal title
FLEISCHWIRTSCHAFT
ISSN journal
0015363X → ACNP
Volume
81
Issue
9
Year of publication
2001
Pages
16 - 18
Database
ISI
SICI code
0015-363X(2001)81:9<16:MB-SBB>2.0.ZU;2-T