Cyanobacteria (blue-green algae) produce a wide range of low molecular weig
ht metabolites that include potent neurotoxins, hepatotoxins, and cytotoxin
s. The accumulation of such toxins in freshwaters, and in brackish and mari
ne waters presents hazards to human and animal health by a range of exposur
e routes. A review is presented of developments in the detection and analys
is of cyanobacterial toxins, other than bioassays, including application of
physicochemical, immunoassays, and enzyme-based methods. Analytical requir
ements are considered with reference to recently derived guideline levels f
or the protection of health and to the availability, or otherwise, of purif
ied, quantitative cyanobacterial toxin standards.