Vitamin D status of women in the Geelong Osteoporosis Study: association with diet and casual exposure to sunlight

Citation
Ja. Pasco et al., Vitamin D status of women in the Geelong Osteoporosis Study: association with diet and casual exposure to sunlight, MED J AUST, 175(8), 2001, pp. 401-405
Citations number
26
Categorie Soggetti
General & Internal Medicine","Medical Research General Topics
Journal title
MEDICAL JOURNAL OF AUSTRALIA
ISSN journal
0025729X → ACNP
Volume
175
Issue
8
Year of publication
2001
Pages
401 - 405
Database
ISI
SICI code
0025-729X(20011015)175:8<401:VDSOWI>2.0.ZU;2-S
Abstract
Objective: To assess vitamin D intake and casual exposure to sunshine in re lation to serum 25-hydroxyvitamin D (25OHD) levels. Design: Cross-sectional study of a population-based, random sample of women aged 20-92 years, assessed between 1994 and 1997. Setting and participants: 861 women from the Barwon Statistical Division (p opulation, 218 000), which includes the city of Geelong (latitude 38 degree s south) in Victoria. Main outcome measures: Vitamin D intake; serum 25OHD level; season of asses sment; exposure to sunshine. Results: Median intake of vitamin D was 1.2 mug/day (range, 0.0-11.4 mug/da y). Vitamin D supplements, taken by 7.9% of participants, increased intake by 8.1% to 1.3 mug/day (range, 0.0-101.2 mug/day) (P <0.001). A dose-respon se relationship in serum 250HD levels was observed for sunbathing frequency before and after adjusting for age (P <0.05). During winter (May-October), serum 250HD levels were dependent on vitamin D intake (partial r(2)=0.01; P <0.05) and were lower than during summer (November-April) (age-adjusted m ean, 59 nmol/L [95% Cl, 57-62] v 81 nmol/L [95% Cl, 78-84]; P <0.05). No as sociation was detected between serum 250HD and vitamin D intake during summ er. The prevalences of low concentrations of serum 250HD were, for < 28 nmo l/L, 7.2% and 11.3% overall and in winter, respectively; and, for < 50 nmol /L, 30.0% and 43.2% overall and in winter, respectively. Conclusions: At latitude 38 degrees south, the contribution of vitamin D fr om dietary sources appears to be insignificant during summer. However, duri ng winter vitamin D status is influenced by dietary intake. Australia has n o recommended dietary intake (RD[) for vitamin D, in the belief that adequa te vitamin D can be obtained from solar irradiation alone. Our results sugg est that an RDI may be needed.